- Home & Garden
- News & Politics
- Food & Wine
- Health & Fitness
- Crafting
- Cars & Motorcycles
- Science
- Travel & Outdoor
- Art & Architecture
- Culture & Literature
- Tech & Gaming
- Celebrity
- Photography
- See all
Whether slathered with mouthwatering homemade spreads or savored just as they are, muffins and biscuits are comfort food at its finest. This cookbook features fifty recipes for tender-on-the-inside, crunchy-on-the-outside biscuits and melt-in-your-mouth muffins, plus an irresistible assortment of flavored butters, sauces, and preserves.
With sweet and savory varieties and exciting new flavor combinations—think Quinoa Muffins with Cheddar, Apples, and Rosemary or Orange Zest, Ham, and Thyme Biscuits—it lets bakers of all skill levels delight in fresh twists on classic treats. Packed with tips and tricks, from making delectable pancakes with muffin batter to turning leftover biscuits into bread pudding, it takes time-tested breakfast favorites to an entirely new level of deliciousness.
-
Creators
-
Publisher
-
Release date
March 7, 2017 -
Formats
-
Kindle Book
-
OverDrive Read
- ISBN: 9781452158303
- File size: 24279 KB
-
EPUB ebook
- ISBN: 9781452158303
- File size: 24836 KB
-
-
Languages
- English
Why is availability limited?
×Availability can change throughout the month based on the library's budget. You can still place a hold on the title, and your hold will be automatically filled as soon as the title is available again.
The Kindle Book format for this title is not supported on:
×Read-along ebook
×The OverDrive Read format of this ebook has professional narration that plays while you read in your browser. Learn more here.